Admissions



Praveen

+91 - 9966545863

pravin.nedunuri@gmail.com

Intake Details

UG Courses Approved Intake 2016
1. Civil Engineering 60
2. Computer Science & Engineering 60
3. Electrical & Electronics Engineering 60
4.Electronics & Communication Engineering 60
5. Mechanical Engineering 120
6. Petroleum Engineering 60

Contact Details

For Admissions:
Contact(Kerala): Mr.Nandu +91-9481777000
Contact(A.P): Mr.K.Sankalpa Siddhu +91-8886668255
Mr.G.SriHariPrasad +91-9949993483
Contact Details  For Other States
Manager Admissions Mr. SK.M.Sharief +91-9490790137,
+91- 7799245444
Manager Admissions Mr.Krishnamohan +919000245777
Contact Details For Foreign Admissions :
Director Dr.P.S.Raju +91-9849146655
Manager Admissions Mr.Krishnamohan 009779818062622

Hostel

GIET provides separate boarding facilities for boys and girls. The two hostels on the campus are well-managed and maintained in a very well organized manner with dedicated staff and close surveillance. Spacious living rooms with attached bathrooms and neatly laid out sparkling tiled floors make sure on-campus stay truly comfortable. Spotless dining halls and kitchens conforming to stringent hygienic norms complement to assure the inmates a healthy and reassuring dining experience. The hostels also provide space and facilities for entertainment, fitness and pursuit of personal hobbies.

Location Room Type Rooms Capacity Strength
Men Hostel
MA Block
MA1 – MA1 4 Seater 21 4 84
MA2 – MA2 4 Seater 21 4 84
MAG – MAG 4 Seater 17 4 68
Total 59 236
MBBlock
MB1 – MB1 3 Seater 23 3 69
MB2 – MB2 3 Seater 22 3 66
MB3 – MB3 3 Seater 15 3 45
MBG – MBG 3 Seater 15 3 45
Total 83 249
MCBlock
MC1 – MC1 4 Seater 20 4 80
MCG – MCG 4 Seater 20 4 80
Total 40 160
Women Hostel
WABLOCK
WA1 – WA1 4 Seater 19 4 76
WA2 – WA2 4 Seater 21 4 84
WA3 – WA3 4 Seater 6 4 24
WAG – WAG 4 Seater 17 4 68
Total 63 252
WBBLOCK
WB1 – WB1 3 Seater 11 3 33
WBP – WBP 4 Seater 3 4 12
Total 14 45
Final Total 259 942

Menu At Hostel


Tali

White Rice, Brinjal Curry, Lentil Soup. Sambhar, Dhal, Ghobhi Pickle, Cilantro Pickle, Ghobhi curry, Cabbage Fry , Bhendi Fry, Carrot Fry, Beetroot Fry, Curd , Beans Curry, French Cut Beans Fry, Drum Sticks curry, Lemon Rice, Veg Fried Rice, Veg Biryani , Potato Curry.

North India Tali

Roti, Pulka, Raitha, Dhal, Pane-er Curry, Chana Curry , Aloo Curry, Bhendi Masala, Mushroom curry, Aloo fry, Curd.

Non Veg

Egg Bhurji, Chicken Curry , Chicken Fry, Chicken Tandoori , Fish Fry , Boiled Egg, Mutton Curry , Egg Om-let .

Break Fast

Idly, Dosa, Masala Dosa, Vada, Puri , Chapati, Up-ma, Pa-rota, Toasted Bread with Jam and Butter , Tea, Coffee,Milk, Juice.

Snacks

Samosa, Pa-av Bhaji, Pakodi, Biscuits, Tea, Coffee, Juice, Milk.
News @ Downloads
Contact Details

 Godavari Institute of Engineering and Technology,
NH - 16, Chaitanya Knowledge City,
Rajahmundry - 533296
Andhra Pradesh, India

 Phone:
0883 - 2484828, 0883 - 2484829,
0883 - 2484830, 0883 - 2484831

  kerala Address
6/263-P, First floor, Above Samsung mobile, EMASS Building, YMCA Cross road, Calicut – 673 001,kerala, +91-9048 636 999
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